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Chocolate Breakfast Smoothie – Recipe

Today’s breakfast smoothie, simply named “Chocolate Breakfast Smoothie” consisted of the following ingredients which made a really flavorful breakfast.

Chocolate Breakfast Smoothie

  • 1x Scoop Protien Powder
  • 1oz of Organic Spinach fresh
  • 1Tbsp of Flax
  • 16 Raspberries
  • 10oz water, 5 ice cubes
  • Blended until smooth (about 30 seconds), I use a VitaMix Belnder
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Egg White Spinach Omelet Recipe

I’m a huge fan of Omelets. Egg Whites are my favorite and when I’m eating at home I get them from Costco in bulk, it’s quick and easy. Today’s omelet creation consisted of the following:

Egg White Spinach Omelet Recipe

  • 3/4 Cup Egg Whites (roughly 4 eggs)
  • 1oz Spinach
  • 38g Avocado Cubed
  • 2Tbps of Jacks Special Salsa
  • 2g of Kerry Gold Butter (a thin slice)

Totals: Calories 171, Carbs 6, Fat 5, Protein 22g, Sodium 449g, Sugar 1g.

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Laguardia Airport Healthy Food Options

If you travel often, it can be difficult to find decent food options in the airport. Today, I was pleasantly surprised to find that there was a fresh salad bar with a huge variety of options at Terminal D in LaGuardia.

Last week when I was passing through the same airport via the Southwest terminal and I found a Gluten Free wrap at the Cibo express, today I found the salad bar. Airport score!

My lunch today consisted of Spinach, Grilled Chicken (tasted really good), Olives, Hard Boiled Egg, Cherry Tomato’s, a little feta cheese and a VERY small amount of Lite Raspberry Vinaigrette with a Red Delicious apple.

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Get Fit – Taking the Steps

Taking the right steps to get fit are easy, if you look in the right places and get creative. It’s as easy as 1-2-3. When my friends or colleagues see me and it’s been a few months or I meet someone new, I share my story and I always get the question “what is your trick” or “how did you do it” or “did you have surgery”.

The answer is simple and I’ll break it down into three categories that I feel are important. If you find that you are struggling in the first or second category you will struggle, this journey takes serious motivation and self will power. BUT, it in the long run its worth it.

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Travel, Food and Weight Loss

I spent the majority of last week in Buffalo and Rochester, NY with my team which meant I was eating three meals a day “out”. I managed to keep my meals pretty standard and the patience was worth the wait. I managed to drop 3 pounds and drop by body fat by 1.5% as well, I’m not at 192.5 pounds and 19% body fat.

Breakfast

When I’m on the road my breakfast consists of Oatmeal & eggwhites from The Bistro, I try to stay at Courtyards because they are consistent.

Lunch

Lunch consisted of Grilled Chicken Breasts with a steamed vegetable. If the restaurant doesn’t have grilled chicken on the menu I’ll request it, Salmon or Steak is my fallback.

Dinner

Much like lunch my dinner consisted of either Chicken or Steak, side salad with no croutons, cheese or bacon, ranch on the side and a steamed vegetable.

Snacks

I eat Rise Bars either Honey Almond or Carob Chocolate.

In addition to keeping my food under control and maintaining around 2000-2100 calories a day I ran out of my GNC Multi-vitamin and decided to take a different route for the next 45 days. I’ll post on that change soon..

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One round of p90X Results

I recently completed a round of p90X and here are the results.. The picture on the right, my nipples were chafed from running. Hence the bandaids. 🙂

 

90 days of p90X

90 days of p90X
June 2013 – September 2013

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Chicken Dinner Recipe Asparagus, Spinach & Quinoa

Chicken, Spinach, Quinoa, Asparagus dinner

Chicken, Spinach, Quinoa, Asparagus dinner

I eat a lot of chicken when I’m at home. I generally prefer my chicken grilled, but today I decided to take a different approach since its cold and windy outside. I stopped at the grocery store and picked up some organic thin sliced chicken breasts, organic spinach, organic tomato, organic asparagus and a packet of 90 second quinoa.

There was around 1 pound of chicken breast filets in the package.

Preparation took around 5 minutes and cook time was around 15 minutes in total, below are the cooking directions.

Easy Chicken Dinner Recipe

  • Heat up 10 or 12in skillet, put 1/2 Tbsp of Olive Oil.
  • Cut up the asparagus into pieces around 1-2in in length and slice tomato into cubes.
  • Wash chicken and put in the pan when hot, this took about 10 minutes to cook.
  • Once the chicken is cooked, I put the asparagus in and put a lid on the pan for 5 minutes.
  • I then put 2 cups of raw spinach in the pan, it cooks down fast.
  • Then I put in the tomatoes to sear one side of them.
  • Put the Quinoa in the microwave for 90 seconds. Served 1/2 cup.
  • Total Calories 456, Protein 47 and 36 carbs.